1994 Fondue Chafing Dish Casserole‎ Cookery Vintage Recipes Cookbook-VINTAGE

This vintage cookbook from 1994 by Margaret Deeds Murphy is a treasure trove of recipes for your fondue chafing dish or casserole dish. The book club edition features a dust jacket and is illustrated with beautiful photos. It has 290 pages filled with delicious and easy-to-follow instructions for cooking a variety of dishes, from pasta to desserts. The book is in good condition and has been well-preserved, making it an excellent addition to any cookbook collection. It measures 9.5 inches in length and 6.5 inches in width, with a publication year of 1994. The intended audience is young adults and adults, and the book is written in English. Don't miss out on this opportunity to own a piece of cooking history! Perfect for the collector!