300+ year old European (German)sourdough starter

This highly effective organic sourdough starter originated in a small town near Selb Germany. It had been passed down to my Mother over 60 years ago. It's the perfect choice for self-reliant homesteaders and home bakers alike, freeing you from the need for store-bought yeast. I hope you love this starter as much as we do. I have been Using this for years and it makes the best Pancakes, muffins, and rye bread. It’s colder this time of the year and the perfect time for baking. Each packet contains at least 2oz's of this amazing aromatic starter. This starter can be used and lasts for years if kept fed. I hope you and your family enjoy it as much as we do. Thank you for shopping. Instructions on how to use and care for this starter included.