Joy of Cooking by Irma Rombauer 1975

Joy is the all-purpose cookbook. There are other basic cookbooks on the market, and there are fine specialty cookbooks, but no other cookbook includes such a complete range of recipes in every category: everyday, classic, foreign and de luxe The book uses symbols such as pointers to success, frozen foods, optional, pressure cooking, blender, outdoor cooking, christmas, altitude cooking so that you can look for certain occasions Pages are clean, intact, non-bent Books condition: Used, Like New