Digestible Delectable Decadent New Mexican Feasts Cookbook Recipes Santillanes
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Digestible Delectable and Somewhat Decadent
New Mexican Feasts from the Land of Enchantment
The Unique Cooking of New Mexico
Palatable Portions of Culinary History, Dichos y Mas!
- Spiralbound paperback cook book
- Authored by Millie Santillanes
- Vintage 1990s
- Preowned, stained cover. Please see all photos.
Collection of southwestern regional cuisine, local family and community favorite recipes
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