Bar/Charcuterie Utensils

10-11 inch stainless steel utensils to use at your bar or with a Charcuterie board to cut cheeses and breads. The knife has a two sided blade with a forked end. There is a full size fork for heavier foods and a double sided ladle for sauces. Each has a clear acrylic handle for a touch of class. Enjoy your parties!