CHEESECAKES By Maxine Clark - Hardcover Book Excellent condition

Delectable for dessert, excellent with espresso, tantalizing with tea-that's cheesecake. Easy to make and delicious to eat, Maxine Clark's cheesecake recipes will quickly become favorites at your table. Making the bases is child's play Maxine's way. From bases made with crackers or chocolate to nut cookies or the world's most delicious Shortcrust Pastry Dough for baked cheesecakes. Her Oven Baked Cheesecakes include the legendary New York Cheesecake and irresistible Marble Cheesecake with two kinds of chocolate. Quick and Easy Cheesecakes shows that you don't even have to bake cheesecake - just let them set in the refrigerator. Just add incredible fillings to an easy cookie or cracker base incredible and the result is great goodies like Banana Caramel Cheesecake or Chocolate Macaroon Truffle Cheesecake, all temptingly photographed by award-winning photographer Martin Brigdale. Melting Chocolate Sauce and Sweet Strawberry Sauce are just a few of the Sauces that help you gild the lily. Publisher ‏ : ‎ Ryland Peters & Small (August 1, 2003) Language ‏ : ‎ English Hardcover ‏ : ‎ 64 pages ISBN-10 ‏ : ‎ 1841724882 ISBN-13 ‏ : ‎ 978-1841724881 Item Weight ‏ : ‎ 12.8 ounces Dimensions ‏ : ‎ 7.75 x 0.5 x 7.75 inches Condition is previously owned in like new condition. See pictures as they are part of description. Check out my other 100's of listings. Bundle & Save! Thanks for shopping in my closet. J