Composition of Foods: Raw, Processed, and Prepared Agriculture Handbook No. 8 PB

Composition of Foods: Raw, Processed, and Prepared Agriculture Handbook No. 8 (Revised Paperback, 1963.) This book has scratches, scuff marks, tears, and stains on the cover; wear to the corners and edges; yellowed pages; and infrequent writing. See pictures for more detail on item condition. Ships with care, same or next day!