How to Make Bread by Hand or Machine 200 Easy Bead Recipes u 1998 Beatrice Oakan

This 1998 classic by Beatrice Ojakangas, "How to Make Bread by Hand or Machine," offers 200 easy bread recipes. A comprehensive guide for both beginners and seasoned bakers, this paperback cookbook is your key to mastering the art of bread-making. • 1998 edition by Beatrice Ojakangas • Features 200 easy bread recipes • Suitable for both beginners and seasoned bakers • Comprehensive guide to bread-making • Durable paperback edition Features: • Includes - One Book • Title - Whole Grain Breads by Machine or Hand • Genre - Cooking • Author - Beatrice Oakangas • Publisher - Wiley Publishing • Cookbook, Bread Guide • Made in United States • Year - 1998 • ISBN - 9780764538254 • Pages - 394 Condition: Pre-Owned Good Excellent Condition, Gently Read, Cover Shows Normal Wear, No Tears, No Writing, Pages Do Not Smell (See Photos) Stored in Pet/Smoke-Free Environment SHIPS SAME DAY/NEXT DAY