NY TIMES BESTSELLER "SWEET" Ottolenghi Cookbook Dessert Recipe Illustrated NWT

NEW YORK TIMES BESTSELLER • A collection of over 110 recipes for sweets, baked goods, and confections from superstar chef Yotam Ottolenghi, thoroughly tested and updated. Yotam Ottolenghi is widely beloved in the food world for his beautiful, inspirational, and award-winning cookbooks, as well as his London delis and fine dining restaurant. And while he’s known for his savory and vegetarian dishes, he actually started out his cooking career as a pastry chef. Sweet is entirely filled with delicious baked goods, desserts, and confections starring Ottolenghi’s signature flavor profiles and ingredients including fig, rose petal, saffron, orange blossom, star anise, pistachio, almond, cardamom, and cinnamon. A baker’s dream, Sweet features simple treats such as Chocolate, Banana, and Pecan cookies and Rosemary Olive Oil Orange Cake, alongside recipes for showstopping confections such as Cinnamon Pavlova with Praline Cream and Fresh Figs and Flourless Chocolate Layer Cake with Coffee, Walnut, and Rosewater. Hardcover Published by Ten Speed Press Oct 03, 2017 Illustrated 368 Pages 7-2/3 x 10-2/3 New See my closet for more collectible/coffee table books on architecture, music, the arts, travel, luxury autos, fashion, and more. Feel free to reach out with any questions you may have. All offers considered. *100+ five-star reviews. ⭐️⭐️⭐️⭐️⭐️ *Prompt shipping. *Large closet with a focus on high-end and luxury shoes, bags, and decor.