New York Times Cookbook First Edition 1961

The New York Times Cookbook by Craig Claiborne First Edition (1961-10-05) Hardcover Details: First edition 1961 717 pages True food aficionados recommend the 1961 edition as later publications remove some of the original recipes. This is a first edition and in good shape. The cover shows some wear and has some tears. There are small stains on upper pages…..no doubt some food spilled!! SEE PHOTOS Thank you for visiting my closet!