Pillsbury The Big Book Of Easy Baking With Refrigerated Dough 2014 Trade PB

Step into a world where the aroma of freshly baked pastries fills the air, all thanks to Pillsbury's genius use of refrigerated dough. This book whispers tales of effortless baking where every page turns into a delectable journey. From savory appetizers to sweet treats, discover how simplicity meets taste. • Over 200 recipes using refrigerated dough • Includes gluten-free options • Handy tips for making the process seamless • Over 100 full-color photographs Condition: Pre-Owned - very good, clean copy, minimal use showing Thanks for shopping at Lone Star Mercantile. Please visit my closet to see more.