Ruth Berolzheimer Culinary Arts Institute 1950 300 Ways to serve EGGS Recipes

Ruth Berolzheimer Culinary Arts Institute 1950 300 Ways to serve EGGS Recipes Title: 300 Ways to serve Eggs Handy Booklet Size (8 1/2" x 6) Produced by the Culinary Arts Institute These were produced in a total of 24 volumes. You are buying 1 of them - Volume 10. This little booklet amazing recipes!  When I cook (which is every day)  I love using vintage recipes and going thru all of my old collected cookbooks.  Since they were produced so long ago (over 50 years)  there is only one double color picture in the booklet but it is vivid and eyecatching.  The old old cookbooks didn't have many color pages - but when they did the color was so intense!  These old booklets produced from them in the 40's - 50"s!