SIGNED COPY: The New Rules of Cheese by Anne Saxelby

Anne Saxelby's fun and quirky guide to the essential rules for enjoying cheese, including tips on selecting and tasting different varieties, serving and pairing cheeses, as well as a brief history on cheese and a rundown of how cheeses are made Hardcover Signed by author 5.2 x 7.2 inches 160 pages In great condition- see pictures for details Comes from a smoke free, pet friendly home