Silpat Baking Mats - Roul Pat x2
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Set of 2 baking pats. French Roul’Pat
No more parchment needed.
Baking temperatures may need to be adjusted according to your specific oven. - Silpat® is effective in temperatures from -40°F to 500°F (or -40°C to 260°C). Place the liner on a perforated tray or a grid before handling. Lay the product to be baked or frozen directly on Silpat®.
Store flat or rolled in a cool, dry location.
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![ksab528](https://di2ponv0v5otw.cloudfront.net/users/2022/12/10/6/t_63949c1c74bdbea8ab38fe86.jpeg)
ksab528
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![ksab528](https://di2ponv0v5otw.cloudfront.net/users/2022/12/10/6/t_63949c1c74bdbea8ab38fe86.jpeg)
ksab528
hi! can you please provide the measurements of these mats?
Jul 29Reply
![nicholewmv](https://di2ponv0v5otw.cloudfront.net/users/2022/03/25/8/t_623dda374220b58fd5916333.jpg)
nicholewmv
@ksab528 31 1/2 x 23 inches
Aug 01Reply
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