Ten All the Foods We Love and 10 Recipes for Each

Brand new, highly rated, soft cover cookbook. Steak. Burgers. Chocolate. Pasta. Ice cream. Shrimp. These are the foods people love. Sheila Lukins identifies 32 of them, from prime rib and other Important Roasts to perfect Hors d'oeuvres. Then she obsessively offers the ten very best recipes for each, and voilà: Ten, the dazzling cookbook from one of America's most beloved food writers. Ten is the 10 best roast chicken recipes, the ten best burgers, 10 best mashed potatoes―you haven't lived until you try Sheila's silky, sexy Lobster Mashed Potatoes. The 10 best Sunday dinners, 10 best seafood salads, 10 best cakes. Over 300 recipes, including dishes from top chefs, such as Tom Colicchio's Roasted Rack of Pork, Anthony Bourdain's Choucroute Garni, Tom Valenti's Red wine & Tomato Braised Duck, and others, Ten is truly a celebration of the best of the best. *Check out my other books- including: Craft books (sewing, knitting, crochet, jewelry making, paper crafting, wood projects, cross-stitch, kids crafts & many more.) Plus other cookbooks, lifestyle, fitness, sports books, etc.* BUNDLE & SAVE!