The American Heart Association Low-Salt Cookbook: A Complete Guide to Reducing S

<b>The American Heart Association presents a must-have low-sodium cookbook with over 200 delicious dishes for people trying to decrease their salt intake--now completely updated and revised with 50 new recipes.</b><br><b> </b><br><b>"Those in the know have been counting on American Heart Association books for years; the wide variety of recipes gets the whole family on track for heart-smart eating."--<i>Good Housekeeping</i></b> <p/>Dedicated to healthy eating, the American Heart Association has always provided readers with delicious ways to reduce their sodium intake--without sacrificing taste. Encompassing everything from appetizers and soups to entrées and desserts, <i>The American Heart Association Low-Salt Cookbook</i> is a wonderful collection of more than two hundred scrumptious low-salt and low-saturated fat recipes. Start with <b>Hot and Smoky Chipotle-Garlic Dip</b>, move on to <b>Grilled Pork Medallions with Apple Cider Sauce</b> or maybe the <b>Cajun Snapper</b>, and finish with a decadent <b>Denver Chocolate Pudding Cake</b>. <p/><i>The American Heart Association Low-Sodium Cookbook</i> provides nutrient analysis for each dish and tips on substituting ingredients, avoiding hidden sodium, and dining out while sticking to your low-sodium plan. You'll learn how to accomplish your goals--and discover how stylish and flavorful eating heart-healthy can be!<br><br><b>Author:</b> American Heart Association<br><b>Publisher:</b> Random House Publishing Group<br><b>Publishe