The Bread Machine Cookbook Donna R. German 1991 Nitty Gritty Cookbooks Paperback

Discover the joy of baking with the help of The Bread Machine Cookbook by Donna Rathmell German. This vintage cookbook published by Bristol Publishing Enterprises, Inc. in 1991 offers a variety of recipes for baking bread with your trusty gadget. From classic white bread to savory herb bread, this book covers a range of flavors and styles. With 172 pages of mouth-watering recipes, you'll be able to unleash your inner baker and impress your family and friends. So dust off your bread machine and get ready to create delicious loaves of bread with the help of The Bread Machine Cookbook. Bend marks on cover and a few folded corners. Contents: Introduction Comparisions of Automated Bread Machine Hints About Using Bread Machines Bread Ingredients White and Cheese Breads Whole Wheat, Grain and Cereal Breads Sourdough Breads Fruit and Vegetable Breads Spice and Herb Breads Dough Cycle Mail Order and Sources of Ingredients Guide Nutritional Comparisons Bibliography Index