The Classic Cookbook by Christopher Kimball, new

Two landmark cookbooks together in one volume - The Cook's Bible and The Dessert Bible. First edition (2002) published by Little, Brown and Company. Contains essential information on food, tools, ingredients, techniques as well as more than 750 tested recipes and 300 illustrations. Hardcover with dust cover - nearly 400 pages. This book is brand new - never used. Measures 11" x 8.5" x 2.5".