The Low-Fat Good Food Cookbook For a Lifetime of Fabulous Food Cook Book BHBb
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Indulge in a lifetime of fabulous food with The Low-Fat Good Food Cookbook by Martin Katahn and Terri Katahn. This trade paperback book, published by Norton & Company, Incorporated, W. W. in 1994, is a must-have for anyone looking to maintain a healthy weight while still enjoying delicious meals.
With 418 pages of mouth-watering recipes and beautiful illustrations, this cookbook is perfect for anyone interested in health and healing, weight control, and low-fat cooking. The book measures 9.4 inches in length, 6.2 inches in width, and 1.2 inches in height, and weighs 21.6 ounces. Get ready to embark on a journey of fabulous food with this incredible cookbook.
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