Vegetable Cookbook for Vegetarians 200 recipes NEW
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200 Fresh and flavorful ways to eat your veggies in one tasty vegetable cookbook
Pure and simple: vegetables are good for you―and we're all looking for appetizing ways to eat more of them. A celebration of flavors, textures, and colors, vegetables offer an endless array of culinary possibilities. The Vegetable Cookbook for Vegetarians has everything you need to take your veggie-based cooking to the next level with dishes that let the natural vibrancy of your vegetables shine.
Packed with hundreds of tasty vegetable-forward meals, sides, and snacks, this vegetable cookbook will show you just how much you can do with nature's bounty. Discover the freshest vegetable for each season, plus must-have tools and pantry essentials. Explore detailed flavor profiles―including how to prepare each veggie and some popular pairings―before cooking up flavorful dishes like Sweet Corn Risotto and Braised Eggplant Shakshuka.
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