Vintage 1950 250 Luscious Refrigerator Desserts Cookbook Culinary Arts Institute

This 1950 "250 Luscious Refrigerator Desserts" cookbook from the Culinary Arts Institute offers a treasure trove of cold dessert recipes, including ice creams, mousses, and pies, ideal for summer gatherings. Measures 8.75" x 6" and has 48 numbered pages. Edited by Ruth Berolzheimer, Director, of the Culinary Arts Institute. Some minor wear to cover. No rips or tears to pages noted. See pictures for further details on condition.