tammyk289

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Vintage #3 Wagner Sidney O 1053c Cast Iron Recently Seasoned 1935-59

Name: Vintage #3 Wagner Sidney O 1053c Cast Iron Recently Seasoned 1935-59
Brand: WAGNER
SKU: 6453ebbcc24a6d7ece404ce6
Price: 69.0 USD
Availability: InStock

WAGNER

$69

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Vintage #3 Wagner Sidney O 1053c Cast Iron Recently Seasoned. In the event you have an issue with your order, we would love an opportunity to make it right with you. While we typically do not prefer returns on our account, if we have missed something we will absolutely 100% stand behind our items. We are a small "mom & pop" operation but work very hard at earning your business! NOTE: Condition if Used may show minor normal signs of wear from previous use, play, age and storage. Please see all photos true details as they are part of the description as well. We may not be the original owner and don't know the item's history and make no representations about exposure to smoke, pets or anything else which may cause any odor or allergens. (In short, we don’t sell anything we wouldn’t use ourselves.)

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moiracarlson and 3 others like this

15 Comments

incotopaxi Hi. Could I get the size please?

Oct 15Reply

tammyk289 @incotopaxi hi there! The measurement on this is approximately 6 1/2 inches across. Hope this helps! Thanks for stopping by. 😃

Oct 15Reply

incotopaxi @tammyk289 Thank you! I actually need a larger size though

Oct 15Reply

tammyk289 @incotopaxi what size are you needing? Hubby always has several he’s working on. I’ll see if he has what you need.

Oct 15Reply

incotopaxi @tammyk289 I’m looking for at least 9”, prefer 10” or more And the deeper the better.

Oct 15Reply

tammyk289 @incotopaxi I was just looking. We have quite a few listed. I can tag you in them if it would help?

Oct 15Reply

tammyk289 @incotopaxi it I can bump them all to the top.

Oct 15Reply

incotopaxi @tammyk289 I just did a search of your closet & I see them all now. I like the $80 one, but a bit much for my budget currently. Let me do some shopping around & think about it. You have been so helpful!!

Oct 15Reply

tammyk289 @incotopaxi we are always open up offers. But I certainly hope you find exactly what you need. We love our cast iron! Happy hunting.

Oct 15Reply

incotopaxi @tammyk289 I think that I’m a bit confused on what’s a good brand & not good. The market is flooded with them & I just don’t know anything about them really. I only know the size I want.

Oct 15Reply

tammyk289 @incotopaxi my husband is the expert around here. I know he is very partial to Wagner. But only when they are seasoned to his preferences. He’s taught himself to season them really well through the years (after refurbishing them). He’s gone to bed already tonight but I’ll pick his brain a bit in the morning. I hear him talk about BSR also. Some of the old Lodges are good too. He’s not a fan of current/new brands (like Pioneer Woman or new Lodges).

Oct 15Reply

incotopaxi @tammyk289 awesome! I may end up buying a couple from you then, with more information from you or him. Good night.

Oct 15Reply

tammyk289 @incotopaxi good morning! After speaking with him this morning he said everything I said was spot on. Apparently I’ve been taking mental note. LOL If you have questions about anything you are looking at, feel free to reach out. He is always willing to help anyone learn about cast iron. He’s obsessed with it. We have so much unlisted because he loves his collection more than $$. Haha!

Oct 15Reply

tammyk289 @incotopaxi What cooking surface are you using? If glass top make sure you ask about “wobble”. Some cast iron becomes slightly warped through time and use. Electric & gas ranges are much more forgiving with wobble. Lots of people use cast iron in the oven as well and wobble wouldn’t cause issues there. I hope you find everything you want from the cast iron world!

Oct 15Reply

incotopaxi @tammyk289 Thank you & your husband for the info! Luckily we have a gas stove here. I have only one cast iron/enamel currently & I like to use it. So I’m looking to expand & get more of even better ones. I will take another look at what you have & around the first of the month (payday), go from there. Thanks again!

Oct 15Reply