Weaning: What to Feed, When to Feed, and How to Feed Your Baby -- Annabel Karmel

From the world's leading expert and bestselling author on baby and children's food and nutrition Annabel Karmel, comes the ultimate guide to starting children on solids. <p>With basic but crucial details, such as types of spoons, portion size, and best feeding time, to larger issues, such as when to begin and allergy advice, <i>Weaning</i> provides all the fundamentals parents need and includes thirty new healthy, delicious recipes with twenty simple puree recipes to get started.</p><br><br><b>Author:</b> Annabel Karmel<br><b>Publisher:</b> DK Publishing (Dorling Kindersley)<br><b>Published:</b> 05/07/2024<br><b>Pages:</b> 160<br><b>Binding Type:</b> Hardcover<br><b>Weight:</b> 1.22lbs<br><b>Size:</b> 8.80h x 6.85w x 0.60d<br><b>ISBN:</b> 9780744092912<br><p><b>About the Author</b><br><b>Annabel Karmel</b> has pioneered the way families all over the world feed their babies and children. With a career spanning 30 years, the London-born mother of three is credited with starting a food revolution with her trusty recipes and method and has received an MBE for her outstanding work in child nutrition. As the UK's favourite children's cookery author, a bestselling international author, and creator of the No.1 baby and toddler recipe app, Annabel continues to raise the standards of children's diets, inspiring millions of families across the world.</p>